Skirt Steak 0.5-0.9 lb

Skirt Steak from Smith Angus Farm is a thin, flavorful cut known for its bold beef taste and ability to soak up marinades. It cooks quickly over high heat, making it perfect for the grill or a hot cast-iron skillet. Marinate it for fajitas, tacos, steak bowls, or carne asada, then slice thinly against the grain for the best bite. It’s also delicious served with grilled vegetables, rice, roasted potatoes, or a fresh salad. Because it cooks so quickly, skirt steak is a great choice when you want a hearty meal without spending hours in the kitchen. Fire up the grill, give it a good sear, and dinner can be on the table in no time.